| |  | Kitchen & Housewares : Precise Heat Element Low Pressure, Pressure Cooker |  | | | | | | | | | |
List Price:$252.95
Our Price: $48.50
You Save: $204.45 (81%)
Prices subject to change.
Availability:Usually ships in 24 hours
Binding: Kitchen
Brand: Precise Heat
Color: Stainless Steel
EAN: 0024409380679
Label: Precise Heat
Manufacturer: Precise Heat
Material Type: Stainless Steel
Model: KTPC942
Publisher: Precise Heat
Release Date: April 18, 2008
Sales Rank: 3365
Studio: Precise Heat
Features:- Product #: BF-KTPC942
- Manufacturer: Precise Heat
- Manufacturer Item #: KTPC942
- Product Category: General Merchandise - Kitchenware
Related Items:
Editorial Review:
Product Description:
Precise Heat Low Pressure Pressure Cooker cooks foods in half the time. These 2 stainless steel pans - 9qt and 4qt can be used 2 ways. Either one can be turned into a low pressure pressure cooker with the addition of the pressure cooker lid and the handles locked into position. Or either pan can be used as a standard cooking pan with the addition of the 'see thru' glass cover and not locking the handles. What does low pressure cooking mean? It is convenient and safe because you can open and close the lid any time to check what you are cooking or to add ingredients. Lifetime warranty. 20 lbs each.
Customer Reviews Average Rating: 
Rating:  - Takes longer to cook
I really liked the quality of the product, very heavy stainless steel, excellent construction work. But it took much longer to cook as was expected, didn't worked like a pressure cooker. Many nice features but its not for me. I wanted something which will cut the cooking time, but it didn't.
Rating:  - What a great product
These pots work great as a low pressure cooker and can be used as regular pots.The 9 qt pot can fit two whole chickens. The smaller pot is great for one pot everyday meals.The extra pressure really infuses the food with more flavor in the same amount of time.I sometimes use the smaller pot to make sauces.When you lift the lid, the flavor and smell of basil in a marinara sauce really comes through.
In general, meats take about half the time using the pressure top. I usually ... Read More
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