| |  | Kitchen & Housewares : Calphalon One Infused Anodized 9-Inch Chef's Skillet with Lid |  | | | | | | | | | |
List Price:$125.00 Our Price: $49.99 You Save: $75.01 (60%) Prices subject to change.
Availability:Usually ships in 3 to 5 weeks
Binding: Kitchen Brand: Calphalon Color: charcoal gray EAN: 0016853007325 Label: Calphalon Legal Disclaimer: You may return or exchange merchandise purchased from Macy's @ Amazon by mail only. Certain items are covered by warranty as indicated. To obtain a copy of the warranty prior to purchase, please write to: macys.com Customer Service Dept.; P.O. Box 8215; Mason, OH 45040; Small Ticket Department-Warranty; Manufacturer: Calphalon Model: DR1609P Publisher: Calphalon Release Date: January 20, 2004 Sales Rank: 6004 Studio: Calphalon Variation Description: charcoal gray
Features:- 9-inch chef's skillet combines qualities of traditional metal and nonstick cooking surfaces
- Advanced release polymer penetrates pores of metal so that food sears and releases easily
- Stain resistant; compatible with gas, electric, ceramic stovetops; safe in oven and broiler
- Brushed stainless lid; stainless-steel ergonomic handle stays cool; made in USA
- Safe with metal, wood, and plastic utensils; lifetime warranty
Accessories:Related Items:
Editorial Review:
Product Description: This exciting hybrid combines qualities of both traditional metal and non-stick cooking surfaces. Now not only can you brown, sear, and reduce sauces as the recipe intended, but you can also breathe a sigh of relief as you won't have a battle removing food and stains from the pan following use. How did this happen you ask? CALPHALON ONE INFUSED ANODIZED is manufactured with a revolutionary anodization process. Both interior and exterior surfaces are infused with an advanced release polymer which actually penetrates below the surface of the metal, into its very pores, offering superb durability and versatility. The intrinsic properties of aluminum ensure fast and even heating, as you've come to expect from Calphalon. Brown and saute with the lid off, or simmer with it on. This very useful piece might be used for cooking meats, seafood, or vegetables. The curved sides facilitate stirring and tossing.
Customer Reviews Average Rating:  Rating: - Calphalon One Infused Anodized 9" Chef Pan I own this product and use it more often than I would a similar size fry pan.Great for browning or making eggs, also for toasting spices.Calphalon One Infused Anodized is the best.
Rating: - It works but.... This pan works well but it's too hard to clean, and only half of the handle stays cool, it's very comfortable though.
Rating: - Don't be confused, buy infused I bought my first Calphalon One INFUSED pan over 15 years ago, the Wok, and became a loyal believer then and there. I have used the Wok on both gas and electric ranges and have always had even heat and easy stir fry. I have had many a shrimp or Hunan Fire Oil residue burn to the bottom, but have never had a bit of trouble washing the remains off. All I do is fill it with hot sudzy water, leave it sit for an hour or so, and take a plasitc scrub brush to whisk it all away. I bought the Calphalon One ... Read More
Rating: - My omelet stuck I just made myself an omelet in this relatively expensive skillet. I bought it strictly for making omelets that don't stick to the pan. And even with butter, my omelet stuck to the pan. It was very disappointing and a waste of my money.
Rating: - Clean Out the Gunk While Its Warm I like this pan with its high sides. Heats even and quick. Cooks wonderfully. Clean-up is good provided that you let it soak for a couple of seconds in hot soapy water. But if you clean out the gunk before it cools like burnt cheese (part of my test), it cleans up as fast as the Non-stick pans. Use one of your utensils to scrape the gunk in the garbage. Do not put the pan in water while it's warm. I bought this pan to see if I wanted to trade up to the whole set. I just may do it. I still didn't need ... Read More
Calphalon One Infused Anodized 9-Inch Chef's Skillet with Lid | | | |
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