| |  | Kitchen & Housewares : All-Clad Master Chef 2 6-Quart Saute Pan |  | | | | | | | | | |
Our Price: $250.00 Prices subject to change.
Availability:Usually ships in 24 hours
Binding: Kitchen Brand: All-Clad EAN: 0011644740603 Label: All-Clad Manufacturer: All-Clad Model: 7406 Publisher: All-Clad Sales Rank: 84357 Size: 6-QUART Studio: All-Clad
Features:- Professional-size, 13-1/2-inch, straight-sided, 2-3/4-inch-deep saute pan
- Stainless-steel interior; handsome brushed aluminum exterior
- Pure aluminum core for even heating
- Long, comfortable stay-cool handle riveted for strength
- Lifetime warranty against defects
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Editorial Review:
Product Description: With a six quart saute pan you'll be able to cook food for a large group. The helper handle will enable you to transport the pan safely and easily and the lid allows you to keep moisture in while you cook. The new MC2 cookware combines the industrial style of a brushed aluminum exterior with gleaming stainless steel stay cool handles and lids. There are so many delicious meals you can cook with this pan you'll wonder which to choose first - chicken cacciatore, pork chops with fennel, angel hair pasta with shrimp, and the list goes on, and on.
Amazon.com Review: The second generation of All-Clad's Master Chef line (MC2), this cookware combines brushed aluminum with stainless-steel accents for a contemporary look. Like All-Clad's other renowned cookware collections, Master Chef provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the brushed aluminum exterior and an 18/10 stainless-steel interior lies a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished so it's stick- as well as corrosion-resistant. Handles, rivets, and tight-fitting lids are all gleaming stainless steel.
This classic straight-sided 6-quart sauté pan illustrates the Master Chef line's stylish yet practical design. It's an imposing 13-1/2 inches in diameter (and 2-3/4 inches deep), large enough for a professional kitchen but fully functional in a home where big meals are prepared. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. Like the pan's helper handle, the long handle (holed for hanging on a hook or peg) stays cool on the stovetop but won't be harmed by an oven's highest heat. Master Chef cookware carries a lifetime warranty against defects and should be hand washed. --Fred Brack
Customer Reviews Average Rating:  Rating: - Bigger is better! Most amateur cooks are either unaware of or ignore the true French saute pan, of which this is a superb exemplar. The very best thing about this shape, with accompanying lid, is that it can work as either a saute or as a brazing pan, since it has all the best features to braize (low sides and lid).
I recently got this to replace my old Calphalon anodized aluminum pots, as I ultimately felt these did not work as well on electric stoves as they did on gas. Among other things, they actually ... Read More
Rating: - The BEST and ONLY pan no kitchen should be without! Of the top 5 pans that no kitchen should be with out, the ALL-Clad MC2 saute pan is tied for number one in my book. Not only does the Master Chef 2 line cook better then ALL-Clad's "bread and butter" stainless line, it's also less expensive. Sauteing, shallow frying, poaching, steaming, you name it this pan can do it. I'm not a big fan of buying cookware sets, and that's why i purchased this pan seperately and paid the price, but its worth every penny. Cooking in this saute pan produces an incredible ... Read More
Rating: - Performs like a champ! When I saw the size of this pan, I wondered if it could possibly work well on a conventional-sized gas burner. Or would it just heat the center of the pan with the outer areas relatively cool? The clerk at the store assured me that it would heat evenly because it has an inner core of pure aluminum besides the exterior of brushed aluminum to help it conduct heat all the way up the sides, too. I took a chance and purchased this pan. It is great!I cooked one of my favorite recipes--chicken marsala--in ... Read More
Rating: - I HATE this pan My mom bought me this pan for Christmas a few years ago and I absolutely hate it.It's the worst pan I've ever owned.Food sticks to it no matter how much oil or how low of heat I cook on.It is not balanced properly and I find it difficult to manage when full of food.The handle is too narrow and it makes it so you can't lift the pan with one hand.My husband used it the other night and ended up bruising his hand with the handle.Because the handle is hollowed out in the middle, all of the pressure ... Read More
Rating: - My most used pan This pan is great! I use it on an almost daily basis for sauces, stir fry, and the like. High sides keep the sauce in the pan and off the stovetop. Cleans easily. This pan and the 6 quart saute pan are the two pans I use the most.
All-Clad Master Chef 2 6-Quart Saute Pan | | | |
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